Set Menu For Six

六人套餐
$228+

566精选三拼
566 Three Variety Combination
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黄焖鱼鳔羹
Braised Seafood & Fish Maw Soup
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潮州蒸笋壳鱼
Steamed Marble Goby with Preserved Vegetable in Teochew Style
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秘制东坡肉
Chef’s Braised Pork Belly
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8头鲍豆根扒时菜
Braised Abalone with Bean Root & Vegetable
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玉兰海皇鱼子炒饭
Fried Rice with Seafood & Fish Roe
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黑枸杞桂花糕
Homemade Black Wolfberry Osmanthus Jelly

Set Menu For Ten

十人套餐
$428+

566精选四品
566 Four Variety Combination
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瑶柱海味鱼翅羹
Braised Shark’s Fin and Seafood with Superior Broth
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淮山豆根焖笋壳鱼
Stir Fried Marble Goby with Bean Root & Chinese Yam in Clay Pot
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蒜香烧鸡
Roasted Chicken with Minced Garlic
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雀巢XO带子虾球
Stir Fried Scallop and Prawn Served with X.O Soup
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家乡罗汉斋
Homemade Braised “Lohan” Vegetable
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干烧鲜菌伊面
Braised Ee Fu Noodle with Shimeji & Mushroom
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黑枸杞桂花糕
Homemade Black Wolfberry Osmanthus Jelly

Set Menu For Ten

十人套餐
$688+

566精选五品
566 Five Variety Combination
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红烧蟹肉大排翅
Braised Shark’s Fin with Crab Meat
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黑蒜鲜菌蒸笋壳鱼
Steamed Marble Goby with Mushroom & Fresh Black Garlic
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冰花蜜汁黑豚扒
Pan-Fried “Kurobuta” Pork Chop with Honey Sauce
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8头鲍豆根扒时菜
Braised Abalone with Bean Root and Vegetable
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双味鸳鸯虾球
Sauteed Prawns with Wasabi & Salted Egg Yoke
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经典招牌米粉
Braised Bee Hoon with Egg Gravy and Assorted Seafood in Brown Sauce
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杨枝甘露
Chilled Puree of Mango with Sago and Pomelo

Set Menu For Ten

十人套餐
$1288+

(两天前预定
Two Days Advance Order)

脆皮烧猪
Roasted Sucking Pig
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迷你佛跳墙(位上)
Mini Double-boiled Buddha Jumps Over The Wall (Individual)
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黑蒜鲜菌蒸大红斑
Steamed Red Grouper with Mushroom & Fresh Black Garlic
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XO佛钵飘香
XO Crispy Golden Yam Ring
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金华玉树安心鸡
Steamed Boneless White Cut Chicken with Mushroom
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百花玉环酿带子
Steamed Scallop with Crab Roe Egg Gravy
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波斯顿龙虾伊面
Lobster Ee Fu Noodles Baked in Superior Soup
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桃胶红莲炖雪蛤
Double Boiled Hashima with Peach